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Blondie Nutella

Blondie Nutella

Cake Ole

£4.50 GBP
£4.50 GBP
Sale Sold out
Tax included.

Blondie Nutella combines a moist blondie base with embedded Nutella biscuits, providing a balanced texture of soft blondie and crunchy elements. This product offers a consistent cocoa-hazelnut flavor, suitable for consumers seeking a moderate sweetness profile in baked goods.

Ingredients

Blondie base- Plain Flour (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Eggs, Best Baking Butter (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D) White Cooking Chocolate (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Vanilla Extract),

Sugar, Palm Oil,Hazelnuts(13%), SkimmedMilkPowder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin

Nutella biscuits - HAZELNUTspread with cocoa 40% (sugar, palm oil,HAZELNUTS(13%*), skimmedMILKpowder (8.7%*), fat-reduced cocoa (7.4%*), emulsifier: lecithins (SOYA), vanillin),WHEATflour (32.5%), vegetable fats (palm, palm kernel), cane sugar (8.5%), lactose (MILK),WHEATbran,MILKpowder, honey, raising agents (disodium diphosphate, sodium bicarbonate, ammonium bicarbonate), maltedBARLEYflour, fat-reduced cocoa, salt,BARLEY- maize malt extract,WHEATstarch, emulsifier: lecithins (SOYA), vanillin

  • Vegetarian

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