Cookie Boost

Cookie Base-Plain Flour (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Eggs, Butter (Milk), Minimum 80% Milk Fat content, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch, Vanilla Essence (Water, Flavouring, Plain Caramel), White Chocolate Chips (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Whey Powder (𝐌𝐢𝐥𝐤), Vegetable Fats (Palm Fat, Shea Fat, Sal Fat, Mango Fat), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚), Milk Chocolate Chips (Sugar, Whole 𝐌𝐢𝐥𝐤 Powder, Cocoa Butter, Cocoa Mass, Whey Powder (𝐌𝐢𝐥𝐤), Vegetable Fats (Palm Fat, Shea Fat, Sal Fat, Mango Fat), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚), Lo-Salt (Potassium Chloride, Sodium Chloride, Anti Caking Agents (Magnesium Carbonate, Sodium Hexacyanoferrate)
Boost (MILK, sugar, vegetable fats (palm, shea), glucose syrup, whey powder (from MILK), cocoa butter, fat-reduced cocoa powder, skimmed MILK powder, cocoa mass, WHEAT flour (with added calcium, iron, niacin, thiamin), humectant (glycerol), emulsifiers (E442, E471, E476), flavourings, salt, thickener (cellulose), raising agents (sodium carbonates, tartaric acid), BARLEY malt syrup. Milk Chocolate: Milk Solids 14 % Minimum. Contains Vegetable Fats In Addition To Cocoa Butter, MAY CONTAIN PEANUTS