Cake White Choc Rasp and Pistachio

Sponge - 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonates, Baking Butter (Vegetable Oils (70%) (Rapeseed Oil, Palm Oil, Palm Kernel Oil), Water, Salt (1.32%), Emulsifier: Mono- And Diglycerides Of Fatty Acids; Acidity Regulator: Citric Acid; Flavouring, Colour: Carotenes; Vitamin A, Vitamin D), Sugar, Vanilla Essence (Water, Natural flavouring), Eggs, Butter (Milk),

Raspberry conserve- Sugar, Raspberries, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid),

Pistachio Spread - (Pistachio spread-Sugar, Vegetable Oils and Fats (Karite, Sunflower), PISTCAHIO Paste, LACTOSE, Whey MILK Powder, Skimmed MILK Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Spirulina Extract and Natural Colour (Lutein) pistachio Contains 15%Contains LACTOSE (MILK), PISTACHIO AND SOYA May Contain Traces Of OTHER NUTS AND PRODUCTS THEREOF) NUTS