Daim Bar Cookie

Cookie Base-Plain Flour (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Eggs, Butter (Milk), Minimum 80% Milk Fat content, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Starch, Vanilla Essence (Water, Flavouring, Plain Caramel), White Chocolate Chips (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Whey Powder (𝐌𝐢𝐥𝐤), Vegetable Fats (Palm Fat, Shea Fat, Sal Fat, Mango Fat), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚), Milk Chocolate Chips (Sugar, Whole 𝐌𝐢𝐥𝐤 Powder, Cocoa Butter, Cocoa Mass, Whey Powder (𝐌𝐢𝐥𝐤), Vegetable Fats (Palm Fat, Shea Fat, Sal Fat, Mango Fat), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚), Lo-Salt (Potassium Chloride, Sodium Chloride, Anti Caking Agents (Magnesium Carbonate, Sodium Hexacyanoferrate)
Daim- Sugar, palm oil, cocoa butter, cocoa mass, ALMONDS (3%), whey powder (from MILK), skimmed MILK powder, MILK fat, whey permeate (from MILK), sweetened condensed skimmed MILK, salt, emulsifier (SOYA lecithins), flavourings.