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Gingernut Blondie

Gingernut Blondie

Cake Ole

£4.00 GBP
£4.00 GBP
Sale Sold out
Tax included.

Meet the Gingernut Blondie, a quirky and playful twist on the classic blondie. Loaded with chunks of crunchy ginger nut pieces, this delicious treat is sure to delight your taste buds with every bite. Indulge in the perfect combination of sweet and spice, all in one bite!

Ingredients

Gingernut biscuits- Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Glucose-Fructose Syrup, Wheat Semolina, Raising Agents (Sodium Carbonates, Diphosphates), Ginger Powder, Molasses, Lemon Oil

Blondie base- Plain Flour (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Eggs, Best Baking Butter (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D) White Cooking Chocolate (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Vanilla Extract)

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