Blondie Stroopwafel

Blondie base- Plain Flour (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Eggs, Best Baking Butter (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D) White Cooking Chocolate (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Vanilla Extract)

Stroopwafle-Glucose-Fructose Syrup,Wheat Flour,Sugar,Palm Fat,8% Butter (Milk),Sugar Syrup,Soya Flour,Rapeseed Oil,Salt,Emulsifier (Soya Lecithin, E471),Raising Agent (E500),Cinnamon,Acid (Citric Acid),Bourbon Vanilla